Home Recipes Rice with Olives and Beef

Rice with Olives and Beef

2 min read
0
0
101

Ingredients:
1 cup of beef cut in small cubes
1 cup long grain rice washed and soaked
2 tablespoons sunflower oil
2 tablespoons olive oil
1 1/2 tablespoon tomato paste
1 tablespoon flour
Salt to taste
1/2 teaspoon black pepper powder
1/4 teaspoon cinnamon powder
1/4 teaspoon coriander powder
1 medium onion finely chopped
1 clove garlic minced
1 yellow bell pepper chopped
1/2 cup Penna Pitted Green Sicilian Olives (bulk) or use jars of Sicilian Spiced Pitted Olives or Deep Garlic Pitted Olives
3 cups boiling water

– Add flour to the beef and mix well.
– Fry the beef in sunflower oil until brown. Remove from heat and keep aside.
– In a different pan, add olive oil and fry the onion, when translucent add the beef, stir for 2 minutes, and then add one cup boiling water.
– When the water evaporates, add the spices, tomato paste, garlic, and salt.
– Stir for two minutes, add 2 cups boiling water.
– When it comes to a boil, add the bell pepper, pitted green olives, and rice.
– Let it come to a boil again. Reduce heat to the lowest, cover the rice and let it cook for 20 minutes or until done.

Load More Related Articles
Load More By 
Load More In Recipes

Leave a Reply

Check Also

Fresh Green Olives & Fresh Black Ripe Olives

As Sales slow in our market places as well as online we must end our Fresh Green Olives sa…